Commonly known as kaala namak, black salt is an important flavouring agent used in Indian cuisine. It is used as a flavouring agent in street food, salads and is an important ingredient of the traditional chaat masala.
Natural Rock Salt provides you with a range of benefits like better digestion, immunity boosts, weight loss, reduced stress and healthy skin. It has low iodine and adding this to your diet will give you a healthier meal as well as a healthier lifetsyle.
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Organic Ajwain is one of the most essential ingredients in an Indian kitchen. It acts as a laxative, stomachic, and appetizer giving you a hot, pungent flavour.
Organic Amla Powder is considered to be a good source of fibre & anti-oxidants. Apart from helping increase our body’s red blood cell count, it also helps maintain new tissues.
Organic Arhar Dal, popularly known as Toor dal is one of the simplest dals. It is the best choice for families all over the country since it has high protein content and a nutritious composition.