Brown Sugar undergoes lesser processing than traditional white sugar. Additional to molasses, it contains various types of essential nutrients and can be a source of an instant energy boost.
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Organic Brown Suji is made from purified wheat middlings and is primarily used in making breakfast cereals, upma, dosa and many more such dishes. This is a definite addition to your family’s diet.
Commonly used as a baking ingredient, Organic Kuttu Flour is obtained from Organic Whole Buckwheat. Apart from being used in bread-making, it can also be used as a replacement for white flour.
Organic Cashews are big in size and have a mild, nutty taste. They are rich in protein and dietary fibre. They can be eaten raw or used as an ingredient in curries.
Also known as Chole Masala, Chana Masala is a notable spice-mix which is used to add flavour to popular north indian dishes. All constituents of this masala are obtained organically and are free form any external additives.
Organic Cinnamon is known to have higher levels of magnesium and chromium as well as other cancer-fighting anti-oxidants. Being purely cultivated, they come with freshness and fitness as an added bonus.
Organic Cinnamon powder is 100% organic which makes it a great source of health and nutrition. It is used to add a sharp and aromatic flavour to all savouries.
Organic Coriander is a beneficial spice that adds great value in the dishes you usually cook up. It adds a distinctive essence to the dish and plays a major role in making curries and gravies.
Cumin powder has a high iron content and can be used to cure most types of skin illnesses. Organic Cumin powder is organically grown, processed and crushed to retain its natural benefits.
