Organic Arhar Dal, popularly known as Toor dal is one of the simplest dals. It is the best choice for families all over the country since it has high protein content and a nutritious composition.
Our Kabuli Chana provides essential vitamins and minerals. It has a high fibre content which helps to improve digestion. Use it to make tasty kebabs and other dishes.
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Kala Chana or black Gram is famous for its high iron content which makes it a favorable food for menstruating, pregnant or lactating women and growing children. So we ensure our produce is grown in conditions that retain high quantities of iron and absolutely no addition colors.
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Masoor dal/red lentils fulfill your daily protein requirements and can be used as everyday meal ingredients. Red lentils are obtained from completely natural processes and are free from additives.
The most commonly used dal in India, masoor dal is an everyday meal constituent. It is unpolished and obtained from 100% organic grains. It gets cooked very quickly and does not require prior soaking.
Our Organic Mix Dal is a mix of Arhar dal, Moong Chilka, Chana dal, Masoor Malka Split and Urad Black Split. It is highly nutritious and has high fibre content.
